Sat-20-07-2013, 15:37 PM
(Sat-20-07-2013, 15:31 PM)Admiral Wrote: Yum.
Just looked at the website and will be visiting come the end of next week.
Thing is Fred, do they cut pork into what an old fool from England (moi) would recognise as bacon? Because if they do, I'm bringing the visit forward. A proper bacon sarnie for breakfast. And crackling........ What more could a chap ask for?
They do ask you how you want it cut, but I must admit I didn't ask about bacon slices as the French just don't understand. I was thinking of getting my own slicer for the bacon, but if you do go have a word with her and see if she will, she is very nice and helpful.
Let me know and I will put the slicer on hold for the moment.