AMF Mixed Topics
Mon-06-04-2015, 01:40 AM
Hi Clubby
Sounds like everyone ends with a brick
I would love to experiment to bake a good edible gluten free loaf the problem is the ingredients are expensive (I was given some flour to use it was useless) and I'm sure it will take a few attemtps to get it right and I really cannot afford to do this, if you want to pay for the ingredients I will be more than happy to give it a go.
I feel it's getting the quantities of the ingredients right the flour you can buy does not seem very good as I said I tried it.
Let me know what you think
Sounds like everyone ends with a brick
I would love to experiment to bake a good edible gluten free loaf the problem is the ingredients are expensive (I was given some flour to use it was useless) and I'm sure it will take a few attemtps to get it right and I really cannot afford to do this, if you want to pay for the ingredients I will be more than happy to give it a go.
I feel it's getting the quantities of the ingredients right the flour you can buy does not seem very good as I said I tried it.
Let me know what you think